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Adobong Manok ( Chicken Adobo ) Easy step by step guide for beginners


Heat Oil in Cooking pot and saute’ the garlic After Sauteing the garlic, add the chicken Stir well so that the flavor of the garlic will be absorbed by the chicken Cover the pot for 2 minutes After 2 minutes, check the chicken if there are pink parts left If there is no pink part left, we can now add the other ingredients Add the soy sauce Add the vinegar Add water Add the peppercorn Add the bay leaf Add the cayenne pepper so that our Adobo will be a little bit spicy.This is an optional ingredient, meaning it can be added or not, depending on your taste Cover the pot, and let it boil for 30 minutes After 30 minutes, check if the sauce is already thick If not, heat the pot again until it becomes thick (Sauce) This should be the consistency of the sauce Our chicken Adobo is done! Congrats! you now know how to cook it.

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